Monday, December 31, 2012

Don't Forget to Eat Your Peas!

Our Black-Eyed Peas 

are on the stove cooking.

So we'll be ready for 

New Year's Day.

Don't forgot to 

eat at least a spoonful.

Click here for our recipe featured

on last year's New Year's Day post.

Served with a nice salad 

and fresh out of the oven cornbread, 

this meal is real comfort food for the 1st.

As you can see, it's an exciting 

New Year's Eve here tonight.

May 2013 be a year 

that brings peace in our world.

Here's to 

Good Health ~ Joy ~ Good Times!

I wish each one of you a

Very Happy New Year!


~  Favorites on the First ~

Foodie Friday @ Rattlebridge Farm